Multiple infusions show a tea’s true colors
the Tea Maker
Rishi Tea CEO Joshua Kaiser demonstrates yet another technique for testing the quality of a tea — patience. Patience is how well a tea performs after successive infusions.
The testing demonstrates how very complex and nuanced high quality teas can be. This high quality Oolong reveals very different characteristics over the course of four attempts at brewing.
Joshua Kaiser founded Rishi Tea in 1997 after recognizing that the traditional handcrafted teas he grew so fond of during his travels in Asia were rarely available elsewhere.